La Michoacana Taqueria y Tortilleria

The outside might seem sketchy, but this turned out to be one of the nicest non-chain Mexican restaurants I've eaten at. I ordered the steak fajitas with corn tortillas and had no reaction. As with most "authentic" Mexican restaurants though, I got the impression that the staff wasn't very familiar with dietary restrictions and so the place skates by on the fact that much of the cuisine is naturally GF. They do serve some wheat-based foods so cross-contamination may be possible. Prices are quite reasonable and the food quality was great. The indoor experience is nice too, especially if the customary music is to your liking. Definitely would eat here again if I'm in the area.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent