Very accommodating for my meal here. Had the sea bass and after making my waiter aware of my allergy, I was brought gluten free bread for starter and attention was brought to every meal given to me to ensure I could enjoy my meal without minimising the experience

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for dinner
Good selection of healthy options
Good with other allergies
Offers outdoor seating
Reservations recommended

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.