Review of La Parrilla Mexican Restaurant

We love this place! One of the few places we can go regularly with my daughter who has Celiac. They make 1 batch of gluten free chips in the morning so they usually have some by dinner but occasionally they run out . Once they make them, then they use the fryer for other stuff. But each day they use fresh oil. My daughter loves the fajitas. The managers are great and most of the wait staff too. We have been going regularly for 1 year and she has never gotten sick. Only fave 4 stars bc sometimes they so run out of chips.