Nice people, but had a couple issues with gluten free order. They served my fajita meal with a flour tortilla, but they gladly took back the whole plate and replaced it with all new food, I think, and brought corn tortillas. Then, I started eating the chicken, peppers and onions and felt sick. We realized that they didn't use a separate skillet to cook my GF food in. It was a cast iron skillet that they use for everyone's order. Also used orange cheese on my refried beans (annotto). Nice people, but just don't "get it". Would not recommend to GF friends.