The only thing I could get was a corn “quesadilla” with barley any cheese. It may even have gluten in it still. Not good.
Love to get La Perla for dine in or take out. Authentic Mexican taqueria. For gluten free, ask for tacos "Mexicano" or Mexican style, to get a corn tortilla, and onion/cilantro topping. Also try the sopes or gorditas that are all corn.