La Pomarada

The owner was very helpful and knowledgeable and we ordered tartar de remolacha with pomegranates (from his own property) and cachopo sin gluten which cae with gluten free fries. Staff were accommodating in answering all questions and checking in with kitchen staff. It isn't a gluten free establishment but my sister and both enjoyed our food with no side effects.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent