It was great. This is a taco place in the Main Street of puerto Iguazú. In the menu says that they can change any dish to gluten free. I ended up eating one of the combos. I highly recommend the quesadilla combo. The taco dough was made of yuca. So it was good, but not as hard as what you can expect of a taco. Anyways it was delicious and cheap! I will come back!
— Very
— No gluten-free information on the menu
— Most/All
— Good