We had the fried mini squid and zucchini—very delicious, cooked perfectly. I had a pumpkin risotto, and my husband has a gluten containing pasta dish he enjoyed as well. The server said everything on the menu can be gluten free except the ravioli with sage (which was actually what I was going to order sadly). I regret not trying the handmade gluten free pasta, but the risotto was truly delightful. I wish we had time to go back for another meal! We still AIC, so you know the procedures are safe and you can enjoy a meal with the freedom of picking whatever you want and not getting glutened.
— Very
— Most/All
— Excellent