La Tapera

Not many options other than naturally gluten free food, but the staff is really friendly and made me feel safe by ensuring the kitchen takes special care of the food that I ordered to avoid cross contamination. I got steak with baked potatoes and it was very tasty. Everything that people around us ordered looked great as well. It’s a popular place so make sure you make a reservation or get there well in advance of when you want to eat

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent