Review of La Taverna di Castruccio

Large portions, I ordered mixed croutons in which the sauces are put on the polenta. As a first I took gnocchi with ricotta and walnuts, excellent! Good place, you eat well and you spend the right amount! only flaw: they don't have gluten-free pizza

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good