La Unica Restaurant & Tortilleria

Separate GF menu. Says they use separate surfaces and tools, but it is a very small kitchen which makes it harder to avoid cross-contamination. If you tell them you’re celiac they’ll take extra precautions.

Outdoor patio is beautiful, with shade, a fountain, and lovely decorations. There’s a separate takeout window if you’re just doing takeout

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for soy-free
• Good for takeout
• Offers outdoor seating