La Vid Steak House & Pizza

They use the glutenfree logo on their menu but they make their pizza’s on the same stone as the other pizza’s. They also use the same sauce and spoon to spread the sauce as with the other pizza’s. So definitely not glutenfree, got sick.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Had gluten free pizza which was delicious - took half of it home in a box with me! It was made in the same oven as regular pizza so likely some cross contamination. They couldn’t verify anything else on the menu was gluten free although it probably was (eg chicken rice and veggies).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Deres menukort har tydeligt mærket, at man kan få glutenfri pizza og pasta

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

GF pizza and pasta advertised on menu, tastes like rice/potato/tapioca type base (servers unsure), 10-12” full size wood-fired pizza, I thought it was very tasty, definitely at least serviceable, server even asked if celiac precautions needed, came out quickly (possibly as I did not ask for celiac precautions)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The waiter asked about how bad my allergy was and warned me about cross contamination on the chips. My pizza took forever and wasn't very good. Ceviche (without chips) was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average