Stopped by to pick up a gluten free donut for hubby to try. Staff indicated that donuts are made off site - they do GF donuts first followed by regular gluten donuts. And the prep area is thoroughly cleaned at the end of the day. Since it is not a dedicated prep facility there is a chance of cross contamination- depends on your comfort level. GF donut has its own dedicated fryer. Hubby had the raspberry glazed chocolate cake donut. I got one of their gluten donuts - Belmont cream so I was able to get a gluten treat for me!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent