No GF menu; GF items not marked on menu. Server knew which items were “probably” GF. Previous visit server had no GF knowledge and zero interest in trying to get answers from anyone else. I had the blacked scallop salad and previously the peel and eat shrimp. Neither were very well prepared, but I didn’t get sick. Only one positive: the outdoor seating and harbor view was very nice. When you eat here, you’re pretty much on your own. If not comfortable doing that, take your business elsewhere.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
No gluten free menu, nothing is marked on the menu. The server said some things on the lunch menu could be made gluten free. Took a chance with the salad
— No gluten-free information on the menu
Laishley’s Crab House was so helpful telling me which food was gluten free. The waitress, Bailee even came back to let me know that their tortilla chips are not gf since they fry their own and their is cross contamination. There were multiple entrees to choose from. I was happy with the experience.
— Very
— Most/All
— Excellent
Both my friend and I who are both celiacs ate here and had the seafood nachos without getting sick. There menu is pretty limited about what they can do GF. They're careful about their sushi and I would have trusted that, but not much else other than some of the appetizers. The waitress was at least somewhat knowledgeable: enough to know off the top of her head that they do not have a dedicated fryer. Overall service was pretty good and the food I did eat was tasty. Still would be quite careful what you order here.
— Not very
— No gluten-free information on the menu
— Not Much
— Good
Menu had quite a few gluten free options including french fries but when I went to order the server said the fries are not gluten free. Ordered a grilled shrimp platter and they served it in a flour tortilla?? Server was nice but I would be cautious about the kitchen.
Terrible!!!! Do not eat here food is under cooked and waitress was rude!!!!!
The waitress was very nice and I even spoke to the chef to make sure cross contamination wouldn't be an issue. Well I did not get sick ordering filet mignon, steamed potatoes and corn which is why they got 2 stars but as far as the taste it was not good at all. My steak was rare in the middle and I sent it back only to receive a burnt steak back. There was absolutely no seasoning not even salt and pepper because they really don't understand about gluten.
No
Gluten free sushi is the best and real Wasabi. Have eaten here twice and did not get sick. My daughter as well and she is more sensitive than me (both celiacs) - a note about the hush puppies we were told its corn batter and they are gluten free altho I don't know if they're made in the same fryer and we were to nervous to eat them. But overall we consider this a safe place.
Had salad topped with mixed seafood. Very medocre. Lots and lots of iceberg lettuce with very little seafood & fresh veggies. Overpriced for what I received.
My GF meal came with deep fried breaded hush puppies on it. Very disappointing.
Excellent GF options. They were happy to substitute the soy sauce for rice wine vinegar for my sushi. The steam pot was amazing!!
Yes
I had Caesar salad w mahi mahi from their gluten free menu. I am sick as a dog one hour later. Fortunately we made it home first.
Great sushi and the Cobb sald is loaded with great seafood.
Yes