Lake Quinault Lodge

We had lunch there, some items were marked GF but they also had GF buns which was not marked. The server was knowledgeable about that though.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great experience! Staff were knowledgeable and the menu clearly marked gluten free items! Lots of gluten free choices for breakfast, lunch and dinner!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very good!

Staff was very knowledgeable about celiac disease. The host had celiac and our waitress double checked ingredients for each item we ordered.

We went for lunch so I am not 100% sure about breakfast or dinner, but I am guessing the following applies too.

Almost all items on lunch menu could be safely made GF. A couple items were fried so that would be off the choices to pick from.

They have a GF bun - good, crispy bottom, soft top. We had the Caesar salad w/ smoked salmon minus croutons and Smoked Salmon BLT w/ GF bun and chips.

Waitress noted celiac on our ticket and talked about how the staff will cook everything in a separate area and take precautions.

Expect to pay $20-26 for a lunch meal, but considering the quality, lack of other options in the area, and knowledgeable of the staff. I would definitely eat here again.

In general, a very nice quiet lodge on the lake to eat at and walk around on a May afternoon.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers outdoor seating

Had the cherry chutney chicken breast sandwich on a gluten free bun...like most gluten free buns it was dry, dissolved under the chicken, and would have been better off ordering it without a bun.

Gluten free bread was amazing, I had a safe breakfast and dinner here. There are several options on the dinner menu gluten free, the salmon and the mushroom risotto are both delicious and breakfast was pretty good too. Pricey though dinner was $99

Celiac friendly?

Yes