50% of 2 votes say it's celiac friendly

168 Keul Rd, Dixon, IL 61021 Directions

Top Reviews


Overall Rating


The staff had no clue! Asked if frier was only used for corn chips, waiter said yes, then I asked if he’s was sure nothing else goes in there and he said they also make their flour chimichangas in there! UGH! We just walked out!

Celiac friendly?


Updated 2 years ago read full review


Overall Rating


They have corn tortillas to eat with instead of flour. Chicken Sante Fe was a little salty. Corn tortillas were warm and soft.

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Tacos


  • Lunch
  • Mexican
  • Restaurant


Add a photo

More Info