GF items not marked on menu but wait staff checked with the chef for a list of safe items I could have! I had the Sea Scallops with risotto and roasted vegetables. They were delicious!!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?