Big news!! They now have gf tortillas for their burritos. I’ve been waiting for this moment for years! I just had a burrito today with no reaction and the tortilla was amazing and I couldn’t tell it was gf. Update: upon my second try of a burrito, I had a reaction most likely due to cross contamination. I noticed that depending on who is preparing the food they use the same pan to heat up tortillas for both the gluten and gf ones. I have been getting salads here for years with no reaction and there is little risk for cross contamination.
— Somewhat
— Most/All
— Excellent