Review of Lavender

519 Boston Post Rd, Sudbury, MA 01776

Overall Rating

Review


Lavender uses water chestnut flour in a lot of their dishes, making them gluten free! The tangerine chicken and sesame chicken taste like your traditional Chinese food favorites. Waitstaff is knowledgeable and my son who is a sensitive Celiac has never had an issue here.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago

Celiac