Review of LAVO Italian Restaurant

Delicious. I had a GF pasta subbed in for the rigatoni alla nonna. Best pasta I’ve had for a while. I’ve felt a little sick after our trip to SD, but it feels more like I ate too much sausage/bacon, lemonade, and wine than that I got glutened. Usually I can tell the difference. Nonetheless this is not dedicated GF but the server said they cook the pasta in a separate pot from the regular pasta. Great location in the gaslamp quarter as well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good vegetarian options