Review of Layer Cake Bakery

The few gluten-free cookies that they prepare are delicious. However we mentioned to the staff that they should be separated from the gluten-filled pastries. There is no real excuse for not trying to avoid cross-contamination. The owner didn't really agree. We have not returned for months now. ☹

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average