Review of Le Bon Choix

Yes, they have a gluten free items on the menu but there is no chance your food is not somehow contaminated with gluten. The kitchen is open and you can see the food prep. The staff wears gloves, which should always set off warning bells. They handle everything freely and the gluten containing buns are everywhere. Hands go from the buns into the food bins. We watched one guy take a raw hamburger from the fridge, season it, rub the paddy with his hands then put his hands into the grated cheese and sprinkle it on a salad. Never changed his gloves.

Other family members were served raw, bleeding chicken.

Probably not safe for anyone to eat here.

Celiac friendly?

No