Le Bouchon du Marché

I asked “Sans gluten?” And the waiter was able to point out what on the regular menu was gluten free or could be made gluten free. They were extremely accommodating. He asked if it was for an allergy or just preference and asked about gluten contact. Some of the best food I’ve ever had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Offers outdoor seating