Most of the items on the menu can be made gluten-free, so you have plenty of options. The food is delicious. The servers and the owner are so nice and knowledgeable about food allergies and celiac disease. You can tell they care about their customers, even those with the gluten issues. I've eaten here numerous times over the years and have never had a problem. Highly recommend this place!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent