The wait staff understands questions about gluten free and is able to ask kitchen staff about particular items. The sauces on the chicken and duck were gluten free!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?