Amazing. Ate here in November and it was the best meal I possibly have ever had (context - I’ve been to about 40 countries and live in Manhattan walking distance from some of the world’s highest rated places). This was like a theater production - food, service, setting was all so delicious, relaxing. I felt very taken care of. At first the waiter misunderstood Celiac for something else and my options were limited. I insisted he’d speak to the chef. Turns out every item was available to me on the menu but one! There was delicious gluten free bread for the table and a special gluten free soufflé for dessert. This place is pricey - about $30 for my cocktail - but was also the tastiest I’ve ever had. Lunch lasted three hours and felt like a vacation all unto itself. Don’t miss the cheese plate - it takes two people to carry it! This is not just a meal - it’s an event.