I tested this place with a Nima device and my food came back NOT gluten free. The place is probably good for anyone without serious allergies or celiacs, but not good for people who aren't good with cross contamination.
No
Three words: French. Onion. Soup. Made with GF bread to be as close to traditional as possible, and tasting like it just arrived from Paris. Not just celiac-friendly, I would call this place celiac-l'amour. Only a handful of menu items are not GF and those are very clearly labelled. The owner/chef is very friendly and knows his craft and who he caters to -- no bread is placed on the table to prevent cross-contamination. While not every menu item will appeal to every person, there really should be something there that anyone will like.
Yes
What a wonderful restaurant this is! Fabulous, rustic French food in a very sweet setting. The menu clearly marks what is gluten free and the waiter had a very good understanding of cross contamination. BYOB, which is awesome. We had the duck pâté and the corn tortilla starters. For mains, we had the coq au vin and the veggie napoleon. The food here is incredible and the service was spot on. Will definitely be coming back!
Yes
Wonderful. Absolutely love this place. I would go there more if my boyfriend didn't want to switch it up more :p
Wonderful and great food!!! Almost everything is gluten free and s lot is also vegan.