Safe for celiac. Decent offerings. Great location and taste.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Their website makes it seem they have so much more for gluten free but they don’t. You have to custom order most of the menu. I had a frosted donut and while it was fine eating it, the after taste was god awful. My partner had an apple pie cookie she said was great at least there’s that. We will be looking for another gf bakery.
— Very
— Gluten-free items are marked on the main menu
— Some
— Average
Tried a donut and a scone and they tasted like pure sugar and nothing else. Worse gluten-free pastries I’ve had in 20 years.
— Very
— Separate gluten-free menu
— Some
— Poor
Amazing donuts, lemon bar and the best brownie ever! No I did not eat them in all one sitting :) the staff was friendly, the place is clean and so many options. Thank you!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They provide at least 6 GF products every day, including cookies, scones, lemon bars, and brownies!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They are very aware of the cross contamination issue. They sanitize the kitchen between batches and keep all the gluten free items separate. The menu rotates and there are plenty of options. On Tuesday they had brownies, mini lemon cakes, scones and muffins. All were really good texture and flavor! (Yes I tried all, you hush). Today, Thursday, they have strawberry doughnuts (yum), chocolate chip muffins, chocolate cookies, lemon bars and another type of scone. Very happy camper!!
Yes
The staff is just lovely! This is NOT a dedicated GF bakery. The owner is very aware and takes measures to avoid cross-contact. So, it may not be the place to go with Celiac. But I am pretty sensitive to gluten contact and have now had their donuts twice without a problem! Last visit they had 2 kinds of donut, today they had 8! And a muffin and a cupcake. It’s just exciting to see GF on the shelf too.