If you are looking for an upscale American restaurant, this is the place for you. We were told my numerous people to check this place out while we were in Seattle. The menu is limited but most of the items can be made gluten free. They do not offer gluten free bread for the sandwiches but that's ok for me. The BBQ cheeks and their daily soup, curried squash and apple, was delicious. Just one thing, don't go very hungry because the portions are small.