The gluten-free pizza crust was pretty good. Pickup was easy. I don’t think they have a dedicated area for preparing the pizzas, so cross-contamination likely is a risk.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?