Lemongrass

Don’t eat here! I had a dish marked as GF on the menu, told the waitress I was GF, and STILL got sick. Based on my reaction I think it was a cross contamination issue but can’t know for sure.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average