This bakery’s main business is bespoke cakes but do have a retail space for a few days a week. When we visited, their gluten free offerings included macarons and chocolate verrines so we bought a couple of each. The macarons were great—delicate and tasty! The verrines were neat but likely won’t be gluten free all the time as the flavours appear to change. The cofffee was sadly not good, but the apple cider was standard and as expected. They have wonderfully friendly staff and we had the chance to meet Lenore herself. Not a lot of gluten free options but a wonderful stop for macarons!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.