Review of L'Entrecôte Saint-Jean

Had the duck confit legs and my husband (non-celiac) had the poutine. Both were delicious. As a celiac, I felt confident in the restaurant and our server was very knowledgeable about the menu. They also have a dedicated GF fryer

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent