LEON

Nice food. The staff is a well informed but a bit cautious. They are not a gluten free kitchen, so there is always a risk of contamination, and they will probably tell you that. They can show you exactly which dishes are gluten free. I feel safe ordering there even with my celiac disease. Went for the chili / black bean boxes. Also a very vegan friendly place!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options

Almost entirely focused on gluten free food. Very tasty menu options.

Great healthy fast food. Many gluten-free options. If you ask they will do their best to prevent cross contamination. They do have a warning sign that they cannot guarantee it as they have an open kitchen.

Celiac friendly?

Yes