Review of Les Filles du Micocoulier

Excellent place for GF galettes, especially in the spring to autumn period as the terrace is outside. Plenty of choice. Galettes are made from buckwheat. Our coeliac guests have eaten there without any problems (other than getting a table in the busy summer period!).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent