Open on Monday. Had a “steak” which was a burger without a bun and a sides of salad with a mustard vinaigrette and petit roasted potatoes both sides were delicious. If I could I would have ordered a whole salad with a grilled chicken and that’s dressing! There were 2 other entree options both fish. The burger was considered GF without the bun. They spoke English here which was helpful to convey my celiac needs. They were very nice and helpful, there are very limited options around town so I was happy they could accommodate me. It can be overwhelming in a sea of gluten filled deliciousness but beacons of light are around. I recommend a translation card or using a translation app to convey your needs. That was SUPER helpful.
— Gluten-free items are marked on the main menu
— Some
— Good