When I spoke to the waitress and asked for one of the “gluten friendly” items and informed her of my allergy, she immediately responded that they are a strictly gluten friendly kitchen and cannot take any steps to avoid cross contamination. I appreciated the honesty, but it also was a huge bummer after seeing mainly positive reviews on here :( I ended up getting just a bowl of soup because she said it was most likely safe. Anyways, I wouldn’t recommend coming here if you have Celiac - limited options and they clearly don’t feel comfortable serving those with allergies.
The gluten friendly items are marked on the menu. The candied bacon is not listed as GF due to potential cross contamination but tried it anyway without issues. It was tasty but not amazing. They don’t have GF bread, so I got a bunless sandwich, which was fine. They have steaks and pork chops available GF but I didn’t try them. Nice spot for date night but limited GF offerings.