LIC Market

I’ve been coming to LIC Market before going gluten-free; it remains my favorite brunch spot in the city, hands down. Though there’s no dedicated gluten-free menu, waiters are knowledgeable of gluten-containing items, and most brunch dishes are inherently gluten-free, like its delicious frittatas and roasted vegetables. Just exercise common sense (avoid the pancakes, for example) and ask for things without toast.

I’ve never had an issue eating at LIC Market, and thoroughly enjoy every visit I’ve paid to it.

Note that the kitchen is small, so x-contamination is likely, but I have personally never been glutened here.