Lider Restaurant

The waiters didn’t know what gluten is. When we explained, they said that most items contain it in a sauce that they can leave out when preparing the food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average