The pasta is not safe for celiacs unfortunately due to cross contamination. I appreciated that the waiter was knowledgeable and careful. Ended up having the halibut and a little taste of the lamb chops that my mom ordered. Both were excellent.
They are not celiac-friendly at all.. Only item they have on their menu is gluten free pasta, which was undercooked. The servers had no knowledge about gluten free food. Safest choice is salad, which is good.
My server was very knowledgeable about food allergies and cross contamination. I had a delicious salmon with celery root purée and parsnip chips. There are lots of options from an accommodating kitchen. The food is delicious and its a romantic spot for a meal in Harlem.