A small place with 2 daily changing lunch menues (also soup and dessert), good chance that one is glutenfree (they list it online for each week with allergens), oftentimes also the dessert. In the evening a la carte, Carribean/Austrian fusion kitchen. Always sandwich options with gluten free bread available. Quite some glutenfree options on the evening menu! The chef is very open if you ask about intolerances, but better mention it when ordering so he takes care to not cross contaminate!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent