I have celiac and have been eating here weekly for years without an issue. Phad Thai with no peanuts (the packaging of the peanut states made in a facility that also handles wheat). The staff is very knowledgeable. I highly recommend it!
We've been eating GF here for over 5 years without a problem. The staff is friendly and knowledgeable, however, the last three times we've eaten here they have gotten our order wrong. This weekend I ordered my usual and was glutened. I've been too sick to eat ever since (three days so far). I called the restaurant and let them know what happened. They were polite and helpful and stated that there was probably some cross contamination in the sauce. He would let the cooks know. I thanked him and said that would help future customers as we will no longer be eating here. 3 of 5 in our household cannot eat wheat for a variety of reasons; it's just not worth the risk.