Primarily a pizza restaurant, the only gluten-free options are a couple of salads and a suckling pig for 2. That said, they said they can make any of their pizzas on a gluten free base if you notify them in advance. They put the gluten-free pizza on its own pan before placing it in the oven, which worked for me as I didn’t have any issues afterwards. And the pizza itself was really good.
— No gluten-free information on the menu
— Some
— Good