Have tried this restaurant twice and gotten sick both times. Neither time was it super busy, so concerns about cross-contact aren’t only during their busiest times.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Below Average
The menu has about 5 menu items marked GF. I had the Singapore noodles (tasty!) and didn’t have a reaction. When I asked about cross-contamination, the owner was very friendly but advised me that it would be difficult to maintain a GF cook space when the restaurant is busy because of shared woks.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent