Little Sisterz

I highly recommend this little gem of a restaurant for their gluten-free options and attentiveness to dietary restrictions and the need to avoid cross-contamination. The owner has celiac disease and understands completely. The plus to everything is that she is super friendly and makes you feel welcome and like you are old friends from the moment you walk through the door. The food is delicious and I love that her motto is: if you don’t see it, just ask. If we have it we will make it! And, it’s not far off the highway for people traveling on HWY 416 or HWY 401 looking for a spot to stop and have a bite to eat. I will definitely be back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Reservations recommended

Told that owner is Celiac so aware of cross contamination.

Had the prosciutto and mushroom pasta dish- unreal! Also had many dessert options. They had freezers with many frozen prepared gluten free meals at great prices. Will return for sure. Check Facebook page for specials.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Incredible food! The owner was lovely too!

Celiac friendly?

Yes

Stopped in for lunch. Wonderful little place. Had the poached salmon sandwich (their own buns) and cinnamon bun. Very good.

Celiac friendly?

Yes

Incredible little gem. The artichoke Fontina pizza was one of the most delicious pizzas I’ve had in a very long time. I can’t wait to try more entrees but we tried many desserts that were also all incredible. The owner was super nice as were all the staff. Zero complaints and a huge rave review from me. Thanks.

Celiac friendly?

Yes

Have been there many times, always friendly staff. Celiac friendly, gluten free baking is also produced in a gluten free facility. Try the coconut cream pie! Fantastic gluten free pizza and most meals including the soups are gluten free. Great place!

Celiac friendly. Delicious food