Review of Livingston County Pizza Company

I have visited here numerous times over the last few years. It’s always safe for celiacs. There are so many gluten free choices for lunch/dinner and a wide variety of baked goods. You can get yummy GF/DF donuts on Saturdays in September and October! I always come away with a smile.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent