I’ve eaten here once and had a great experience. The menu is marked with a lot of GF options. They are well versed in allergies and stated being passionate about having a safe environment for people to dine with allergies. The kitchen marked all my food as celiac and I indeed did not get sick. I ordered the wagyu burger on a lettuce wrap with the fries because they were safe via the fryer. Also had the beet and goat cheese salad with no cross contamination issues. I’ll definitely eat here again.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent