Staff is fairly knowledgable. Menu could be more gluten friendly, but not terrible.
They recently started marking gf items on their menu which has been very helpful. Before that, it was confusing what was gf, but the wait staff was always accommodating. They don’t have a dedicated fryer so there’s cross contamination to watch out for, bummer because their tots were so good before I found out about my allergy. Their food is really good.
Great selection of gf food- it was not listed on the menu but the waitress went back to the chef and asked what could be made gf. She made a huge list of items and I was so excited. What was even better was that she asked if I had a sensitivity or celiac (I have celiac). Got the short rib and a Bloody Mary- both were fantastic.
Visiting from Arizona, my family was starving and looking for someplace within easy walking distance from where we were. When asked what was g-f on menu, waiter said only salmon or chicken. Ordered salmon, specifying it needed to be g-f. Food was brought out with orzo under the salmon. When I asked what it was, the chef said, "Oh, you can't have that," and picked it up to take it back. I just knew he was going to plop it on a new plate, so I told him to cancel my order. Don't waste your time going here if celiac.
Good Gluten food, but very inattentive regarding gluten free. Only 2 things on the menu could be made GF, and they screwed up one of those. No confidence that they would fix it without more issues so my wife left.
Consistently reliable and delicious food, accommodating and educated staff. I've had many entrees and appetizers here. I only wish they had desserts to choose from (occasionally 😉)
wait staff understands GF. they have hard ciders and there are items on the menu that the chef confirmed are GF. they are willing to modify just ask. They have a gluten free flourless torte Food was outstanding! no specific GF otherwise i would give them at least 4 stars.