Previously went with someone with celiacs, upon revisiting I informed the server that I have a gluten allergy and then the server said that he didn’t recommend the pizza due to cross contamination but the pastas and salads are fine. I ordered a pasta that’s as supposed to be gluten free but the next day I woke up and I could tell I had been contaminated from eating there. That’s when I called the manager and found out they dont have a separate area to prepare anything gluten free. This place has good food but isn’t the safest for someone with celiacs.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good