They have stars next to the gluten free items on their menu board. I had the steak salad fajita style. It amazingly perfect. The veggies were fresh and the steak was tender and not chewy. The owner was very careful to keep things clean and away from gluten. She explained that corn chips were not safe because they share a frier with gluten. They gave me hard corn taco shells instead and with that and the rice I didn’t leave hungry.
— Very
— Some
— Excellent